Recipes
26 septembre 2017
Don't miss out on this delicious discovery of ours just because my sister forgot the so precious key ingredient...The wine.
2 avril 2018
4 avril 2019
I woke up this morning with a burning desire for a galette des rois. we might not be in January but there is never a bad time indulge yourself. So I hit the kitchen and baked up like a storm to get this shiny, crunchy galette.
11 novembre 2020
Delicious typical french tart. Invented in Paris in the street it was named after. Bourdaloue by a french baker in 1850. The base is a shortcrust hosting a marvellous almond cream with poached pears.
20 novembre 2020
6 janvier 2021
